FAQs

What is beef tallow?

Beef tallow is a type of rendered fat from cows. It's rich in natural saturated fats, making it stable at high temperatures and an excellent alternative to seed oils. We use it in TIPS chips to deliver a rich flavor and a crispy texture without the inflammatory compounds found in many other cooking oils.

Why are TIPS chips made with beef tallow instead of vegetable or seed oils?

We believe in creating chips that taste great and are better for you. Unlike highly processed seed oils, beef tallow is natural and stable when heated, minimizing the creation of harmful compounds. Plus, beef tallow contains nutrients and has a clean, rich flavor that complements our chips perfectly.

Are TIPS chips suitable for people with dietary restrictions?

TIPS chips are free from seed oils, artificial flavors, and preservatives, making them a cleaner choice. However, since they’re made with beef tallow, they aren’t suitable for vegetarians or vegans. They’re also gluten-free and keto-friendly!

Do TIPS chips taste different because they’re made with beef tallow?

We think they taste even better! The beef tallow gives our chips a richer, more satisfying flavor and an extra-crispy texture. Unlike chips cooked in vegetable oils, you won’t find any greasy aftertaste—just pure, delicious crunch.

Can I store TIPS chips the same way as other chips?

Yes, you can! Just keep them in a cool, dry place. Our chips are naturally stable because of the beef tallow, so you don’t need to refrigerate them. Enjoy them fresh for the best flavor and crunch!

Can I contact you with more questions?

Absolutely! We’d love to hear from you. Reach out to us via email: info@tipschip.com and we’ll get back to you as soon as possible.